Meet Your Chefs

Mike Hasenauer

“I get inspired everyday working with the ingredients we receive from our local farms. Also it’s a joy working with my love on a daily basis. I’m proud of what we are doing and love sharing my passion with my hometown.”..

Sarah Hasenauer

“Baking is rhythmic and beautiful.  For me it’s a meditation of sorts; gathering ingredients, measuring everything precisely, mixing everything in order.  Then rolling, cutting, feeling the dough or batter, checking the temperature and patiently waiting for the outcome.  It’s the science of butter, sugar, flour and love.”

OUR KITCHEN

4982 ST. PAUL BLVD
ROCHESTER, NY 14617
(585) 708-3663
info@farmhousetablefood.com

At the brighton Farmers’ Market

Sunday 9 a.m. – 1 p.M.

We are booking upcoming events!

FT-Logo-1

4892 St. Paul Blvd Rochester,
NY 14617

Or Call Us At

(585) 708-3663

Eat well!

Farmhouse Table
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