On the menu this week: Lamb meatballs tossed in harissa, with green chermoula and yogurt. Each dinner comes with couscous, a braised and glazed Tokyo turnip, and sesame cookies.
$40.00
Out of stock
On the menu this week: Lamb meatballs tossed in harissa, with green chermoula and yogurt. Each dinner comes with couscous, a braised and glazed Tokyo turnip, and sesame cookies.